Spring Asparagus Ribbon Salad

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It’s asparagus season! And it’s a four-day weekend! Life is good. I am really looking forward to this Easter weekend. First, I can sleep in for four days in a row. That’s always worth celebrating! And after 2 months of no chocolate or sugar (see – elimination diet), I’ll finally be able to partake in dessert. Om nom nom. This weekend, we will also be attending two family dinners. I have been asked to bring the vegetarian entrées to both Easter dinners, as well as a salad to my grandma’s house on Sunday. Over the past week, I’ve spent a lot of…

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Sweet & Sour Vegetable Stir-fry

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Ever since I started my elimination diet in early February, I’ve had to make almost every single meal at home. I’m not complaining. I’m a food blogger – so, of course I love to cook. But after a long day at work, it can be a bit tiring (read: daunting) to cook a meal that’s well-balanced, filling and loaded with natural, wholesome ingredients.  This is where a recipe like Sweet and Sour Vegetable Stir-fry comes in handy! It takes about 25 minutes to throw together and is filled with protein, fibre and a healthy dose of veggies. Plus, it’s vibrant…

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Roasted Cauliflower & Red Onion Pasta

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Today, I spent the entire day reading a book that I just could not put down. I started it this morning and finished it this evening. It was the perfect way to spend yet another chilly, snowy day. The book I read is called Reconstructing Amelia and is written by Kimberly McCreight. It is a mystery that very much reminded me of a TV show I really enjoy called The Killing. Or Broadchurch. Has anyone seen Broadchurch? Awesome TV show from the UK! Anyway, in the novel, a young high school student is found dead. It appears that she has…

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