
A few months ago, my boyfriend and I went to The Forks in Winnipeg to wander around & grab a delicious pastry from Tall Grass Prairie Bakery. Normally, I like to get one of their rhubarb strawberry muffins or even one of their amazing cinnamon buns. However, on this particular day, I was intrigued by their frangipane croissants. I had just got back from France and I think I was feeling a bit nostalgic. *hah* The frangipane croissant was incredible. Wow! The croissant was so buttery and soft. And the frangipane was just the right amount of sweet. Ever since…
[ Read more… ]