Chocolate Strawberry Blondies

Today, I am excited and honoured to be featured as a guest poster on my friend Cara’s wonderful blog - Fork and Beans. Cara asked me over a month ago to contribute a guest post to her blog and it’s taken me almost that entire month to choose a recipe to present. After much thought (and some trial and error in the kitchen), I decided to do present these delicious, moist vegan chocolate strawberry blondies. Fresh local strawberries were on sale this week for 3 pounds for $5.00! I could not pass up the opportunity to make something delicious with them. The taste of fresh, local strawberries really cannot be beat! Especially when you pair them up with a little chocolate. Mmm! 
Please check out my guest post on Fork and Beans today for the full recipe!
And if you are so inclined, please “like” The Fig Tree blog on Facebook :) Your support means the world to me. You can also find The Fig Tree blog on Twitter @thefigtreeblog and on Pinterest.

Comments

  1. says

    Oh my, these look heavenly. The pictures are absolutely gorgeous and the recipes sounds so great i am already making a mental note to pick up some strawberries at the market this weekend!

Trackbacks

  1. [...] à la Mode Smoothie (3) Better-Than-Tuna Salad Sandwich (4) Mexican Corn Chowder with Quinoa (5) Strawberry Chocolate Blondies (6) Sweet + Spicy Thai Farro Salad (7) Thai Peanut Satay Celery Sticks (8)  Mexican White Bean [...]

  2. […] without any animal products. Previously, I had success with vegan “blondies” recipes (Strawberry Chocolate Blondies and Pumpkin Pecan White Chocolate Blondies), but felt that I still lacked the know-how to […]

Leave me a comment

Your email address will not be published. Required fields are marked *