Chocolate Strawberry Blondies

Today, I am excited and honoured to be featured as a guest poster on my friend Cara’s wonderful blog – Fork and Beans. Cara asked me over a month ago to contribute a guest post to her blog and it’s taken me almost that entire month to choose a recipe to present. After much thought (and some trial and error in the kitchen), I decided to do present these delicious, moist vegan chocolate strawberry blondies. Fresh local strawberries were on sale this week for 3 pounds for $5.00! I could not pass up the opportunity to make something delicious with them. The taste of fresh, local strawberries really cannot be beat! Especially when you pair them up with a little chocolate. Mmm! 
Please check out my guest post on Fork and Beans today for the full recipe!
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Comments

  1. says

    Oh my, these look heavenly. The pictures are absolutely gorgeous and the recipes sounds so great i am already making a mental note to pick up some strawberries at the market this weekend!

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  1. […] à la Mode Smoothie (3) Better-Than-Tuna Salad Sandwich (4) Mexican Corn Chowder with Quinoa (5) Strawberry Chocolate Blondies (6) Sweet + Spicy Thai Farro Salad (7) Thai Peanut Satay Celery Sticks (8)  Mexican White Bean […]

  2. […] without any animal products. Previously, I had success with vegan “blondies” recipes (Strawberry Chocolate Blondies and Pumpkin Pecan White Chocolate Blondies), but felt that I still lacked the know-how to […]

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